Teriyaki Chicken
Teriyaki Chicken
Teriyaki Chicken
Teriyaki Chicken

Teriyaki Chicken

Tender chicken breast strips in a sweet and savory teriyaki sauce made with coconut aminos, ginger, and garlic. Add some broccoli, carrots, and riced cauliflower to have a delicious chicken stir-fry bowl.

Regular price
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$12.00 | 2 Servings

Mix & Match Flavors
Minimum Purchase 6 Items

  • Chicken Raised without Antibiotics
    Chicken Raised without Antibiotics
  • Paleo Certified
    Paleo Certified
  • Keto Certified
    Keto Certified
  • Gluten-Free
    Gluten-Free
  • Soy-Free
    Soy-Free
  • Dairy-Free
    Dairy-Free

Clean Ingredients. Full Flavor.

Nutrition Facts
Vitamin D 0mcg 0% • Calcium 9mg 0% • Iron 0mg 0% • Potassium 571mg 10%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Chicken in chicken broth cooked out as a result of the Sous-Vide process (Boneless Skinless Chicken Breast, Water, Vinegar, Yeast Extract, Sea Salt, Onion Powder, Black Pepper, Citrus Extract), Teriyaki Sauce (Water, Coconut Aminos [Coconut Nectar, Water, Sea Salt], Water, Coconut Sugar, Apple Cider Vinegar, Roasted Sesame Oil, Yeast Extract, Tapioca Starch, Vinegar, Dehydrated Garlic, Shiitake Mushroom, Dehydrated Roasted Garlic, Xanthan Gum, Ginger, Granulated Onion, Black Pepper, Spice, Paprika, Monk Fruit Extract).

Allergens

Sesame

Macros Per Serving

3.5g FATS9g CARBS20g PROTEIN
Why we are different

2 Delicious Servings in Just 5 Minutes!

  • Each Pack contains:
  • - Paleo/Keto-Certified Sauce (4oz packet)
  • - Fully-Cooked Chicken (12oz packet)

Frequently Asked Questions

These can be stored in the freezer (good for 365 days) or in the fridge. If you decide to freeze the entrées, we recommend allowing them to thaw in the fridge prior to cooking.

Yes! Every sauce we make is Keto-Certified by the Paleo Foundation, so our entrées are perfect for a low-carb lifestyle.

Yep! The protein in our Heat & Eat Entrée is fully cooked and perfectly tender. How do we do it? The answer is Sous-Vide!

“Sous-Vide” is a gourmet cooking technique invented by French chefs. It literally means “under vacuum”. Here’s how it works: First, the meat is vacuum-sealed in a pouch and cooked in a hot water bath set to a precise temperature. The meat cooks in its own juices to the perfect doneness for maximum tenderness. The result is fork-tender, fully-cooked protein that is ready for you to heat and serve in less than 5 minutes.

Yes, we do! Click here to view our full library of recipes.

What are customers saying?

Love! It was perfect with stir-fried veggies and rice.
5 Stars for Teriyaki Chicken "Love! It was perfect with stir-fried veggies and rice."
- Mary Beth D.
5 Stars for Teriyaki Chicken "Love this for a quick and easy lunch!!"
- Amber
Love this for a quick and easy lunch!!
Cooking Made Easy® Cooking Made Easy®
Healthy Meals Ready in 5 Minutes
Simply Sauté,
sauce, and
Serve!

Customer Reviews

For Teriyaki Chicken


Customer Reviews

Based on 165 reviews
96%
(158)
2%
(4)
2%
(3)
0%
(0)
0%
(0)
R
Richard Tolley
no soy!

Wow, a teriyaki sauce with no soy products that is low in sugar. I have been looking for this forever!

E
ElIse Marotta
Simple to make

Really easy dish with lots of great flavor !

D
D.K.
Delicious!

The teriyaki flavor is yummy! Goes great with cauli-rice or in a stir-fry of veggies. Excellent quality on protein and ingredients!

D
Dan K
Delicious!

The teriyaki flavor is yummy! Goes great with cauli-rice or in a stir-fry of veggies. Excellent quality on protein and ingredients!

N
Nancy Barry
Love this

This is our favorite by far, we can eat it on a regular basis.