Marinated
Meats

Cooking Instructions
Marinated Meats

Stove Top

  • Preheat stove to LOW-MEDIUM for 1 min.
  • Add 1 TBSP of cooking oil.
  • Cook chicken covered for 4-5 min on each side until chicken is cooked through (165°F).

Grill

  • Preheat grill to MEDIUM-HIGH (400°F).
  • Grill chicken covered for 5-6 min on each side until chicken is cooked through (165°F).
Always use a digital cooking thermometer inserted into the thickest portion of the meat to test doneness.

Marinated Chicken Breast
Hawaiian BBQ

Marinated boneless, skinless chicken breast paired with a pouch of tropical Hawaiian BBQ-inspired sauce made with pineapple, coconut aminos, and ginger.
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Marinated Chicken Breast
Korean BBQ

Seasoned boneless, skinless chicken breast with up to 14% solution paired with a soy-free Korean BBQ-style sauce pouch.
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Marinated Chicken Breast
Sun-Dried Tomato

Marinated boneless, skinless chicken breast paired with a pouch of bright pesto glaze made with sun-dried tomatoes, roasted garlic, and Italian-style spices.
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Marinated Chicken Breast
Lemon Herb

Seasoned boneless, skinless chicken breast with up to 14% solution paired with a soy-free Korean BBQ-style sauce pouch.
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