Peppercorn Steak Tips
Peppercorn Steak Tips
Peppercorn Steak Tips
Peppercorn Steak Tips

Peppercorn Steak Tips

Tender steak tips paired with a savory cream sauce made with crushed peppercorns, rich beef stock, and black pepper.

Regular price

$14.00 | 2 Servings

Mix & Match Flavors
Minimum Purchase 6 Items

  • Beef Raised without Antibiotics
    Beef Raised without Antibiotics
  • Grass Fed Beef
    Grass Fed Beef
  • Gluten-Free
  • Soy-Free
  • No Added Sugar
    No Added Sugar

Clean Ingredients. Full Flavor.

Nutrition Facts
Vitamin D 0mcg 0% • Calcium 19mg 2% • Iron 2mg 10% • Potassium 294mg 6%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


Grass-Fed Beef in beef broth cooked out as a result of the Sous-Vide process (Beef, Water, Vinegar, Sea Salt, Yeast Extract, Citrus Extract, Cultured Onion Juice, Black Pepper), Peppercorn Sauce (Water, Heavy Cream, Beef Stock [Beef Stock, Salt], Tapioca Starch, Beef Fat, Dried Beef Stock, Yeast Extract, Dehydrated Onion, Butter Ghee [Milk], Black Pepper, Dehydrated Garlic, Xanthan Gum, Spice, Monk Fruit Extract).



Macros Per Serving

Why we are different

2 Delicious servings in just 5 minutes!

  • Each Pack contains:
  • - Paleo/Keto-Certified Sauce (4oz packet)
  • - Fully-Cooked Steak Tips (12oz packet)

Frequently Asked Questions

These can be stored in the freezer (good for 365 days) or in the fridge. If you decide to freeze the entrées, we recommend allowing them to thaw in the fridge prior to cooking.

Yes! Every sauce we make is Keto-Certified by the Paleo Foundation, so our entrées are perfect for a low-carb lifestyle.

Yep! The protein in our Heat & Eat Entrée is fully cooked and perfectly tender. How do we do it? The answer is Sous-Vide!

“Sous-Vide” is a gourmet cooking technique invented by French chefs. It literally means “under vacuum”. Here’s how it works: First, the meat is vacuum-sealed in a pouch and cooked in a hot water bath set to a precise temperature. The meat cooks in its own juices to the perfect doneness for maximum tenderness. The result is fork-tender, fully-cooked protein that is ready for you to heat and serve in less than 5 minutes.

Yes, we do! Click here to view our full library of recipes.

What are customers saying?

Steak was tender, tasty, delicious, and healthy!
5 Stars for Peppercorn Steak Tips "Steak was tender, tasty, delicious, and healthy!"
- Charlotte W.
5 Stars for Peppercorn Steak Tips "We love this! It’s very saucy and rich in flavor."
- Matt W.
We love this! It’s very saucy and rich in flavor.
Cooking Made Easy® Cooking Made Easy®
Healthy Meals Ready in 5 Minutes
Simply Sauté,
sauce, and

Customer Reviews

For Peppercorn Steak Tips

Customer Reviews

Based on 31 reviews
Sous vide!

I love that all of the meat/chicken used in these packets are sous vide. Everything is so tender and delicious. I served this with some buttered carrots and made 3 meals out of it.

Suzy Bruce
Very Tasty

So fast and easy to prepare! I added Mashed Potatoes and a vegetable and dinner was ready in a Jiffy! I love the fact that these meals are made healthy!

good, but missing something

I used this by stir frying broccoli, then added the steak tips and then the sauce(also red pepper flakes). The steak tips were very tender, but the dish needed fresh garlic. If I use this product again, I would add fresh garlic. I did not read the ingredients, so if this does contain garlic, it was not detectable.
adding the broccoli actually made this 3 servings.

chili williams

I love the taste of all these dinners. I live a lone. It the right amount of food. Saves me money and time.

Michele Fronczak
Hubby Likes Beef!

This was fantastic with pasta and fresh veggies! Husband enjoyed this as a nice alternative to all the wonderful chicken recipies!