Peppercorn Steak Tips
Peppercorn Steak Tips
Peppercorn Steak Tips
Peppercorn Steak Tips
Peppercorn Steak Tips

Peppercorn Steak Tips

Tender steak tips paired with a savory cream sauce made with crushed peppercorns, rich beef stock, and black pepper.

Regular price
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  • Beef Raised Without Antibiotics
    Beef Raised Without Antibiotics
  • Grass Fed Beef
    Grass Fed Beef
  • Gluten-Free
    Gluten-Free
  • Soy-Free
    Soy-Free
  • No Added Sugar
    No Added Sugar

Clean Ingredients. Full Flavor.

Nutrition Facts
Vitamin D 0mcg 0% • Calcium 20mg 2% • Iron 2mg 10% • Potassium 592mg 15%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Grass-Fed Beef in beef broth cooked out as a result of the Sous-Vide process (Beef, Water, Vinegar, Yeast Extract, Onion Powder, Sea Salt, Black Pepper, Citrus Extract), Peppercorn Sauce (Water, Heavy Cream, Beef Stock [Beef Stock, Salt], Tapioca Starch, Beef Fat, Dried Beef Stock, Yeast Extract, Dehydrated Onion, Butter Ghee [Milk], Black Pepper, Dehydrated Garlic, Xanthan Gum, Spice, Monk Fruit Extract).

Allergens

Milk

Macros Per Serving

6g FATS3g CARBS23g PROTEIN

Customer Reviews

For Peppercorn Steak Tips


Customer Reviews

Based on 72 reviews
97%
(70)
1%
(1)
1%
(1)
0%
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R
R.
Savory!

Amazing flavor. I added some shaved ribeye to the mix, and let me tell you, it was DELICIOUS!

J
Jason Talarico
Easy meals!

I have been loving Kevins meals, make for quick meals when time is limited. The steak meals have all been fantasia but really loved the peppercorn!

b
bette stankewich
So good

easy dinner prep, add a few veg if you wish. Touch sweet but add spice of your choice.

S
Shurrenda Morgan
Excellent

Healthy FAST food!!!

A
Ann Pytel
Easy

So fast and easy to have a delicious meal in 10 minutes

B
Busterbird
WOW - flavor explosion!

Of all the flavors I bought, this was the one that I thought I might not like. Welp. I was wrong. I didn't like it - I LOVED it! When I first took the meat out of the package, I thought I detected some toughness. More on that in a bit. I sauteed some mushrooms to add to the meat, and I added them right after I added the sauce. I duly separated the food into two portions, planning to enjoy the leftovers (including sauteed zucchini) for lunch tomorrow. I devoured it! All the meat was tender and no weird softness like some meats get (if they are brined or "tenderized," for example, which of course Kevin's is not treated like that). It was so delicious; I ate both portions - oops. So much for leftovers. YUM!

R
R.
Another winner

Another tasty treat! I have only run into one flavor I haven't loved thus far, and this one isn't it! Delicious!

R
ROSE WALL
Quick and Easy

Making dinner just got super easy and delicious. I made pepper steak using the peppercorn steak tips. I cooked up some sliced peppers and onions, you can use frozen, and then add the peppercorn steak with its delicious sauce and viola you have a scrumptious pepper steak dinner. You can't get any easier than that.

C
Christine Binnendyk
My FAVE Kevin’s entree!

The quality of the beef is THUMBS UP emoji. The flavor is YUMMO emoji. Having this waiting in my fridge is HAPPY FACE emoji.
We love this one with sautéed shrooms, served over cauliflower fettuccine.

J
Jovana Rodriguez
Tender!

The fact that after reheating, the steak is still tender and not chewy is AMAZING. Great flavor as well!