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- Chicken Raised without Antibiotics
![Chicken Raised without Antibiotics]()
- Paleo Certified
![Paleo Certified]()
- Keto Certified
![Keto Certified]()
- Gluten-Free
![Gluten-Free]()
- Soy-Free
![Soy-Free]()
- 21g Protein
![21g Protein]()
Clean Ingredients. Full Flavor.
Nutrition Facts
| About 3 servings per container | |
| Serving Size | 5 oz. (140g) |
| Calories per serving |
160 |
| Amount Per Serving |
% Daily Value*
|
| Total Fat 6g | 8% |
| Saturated Fat 3.5g | 18% |
| Trans Fat 0g | |
| Cholesterol 60mg | 20% |
| Sodium 490mg | 21% |
| Amount Per Serving |
% Daily Value*
|
| Total Carbohydrate 5g | 2% |
| Dietary Fiber 1g | 4% |
| Total Sugars 1g | |
| Includes 1g Added Sugars | 2% |
| Protein 21g |
Vitamin D 0mcg 0% •
Calcium 22mg 2% •
Iron 1mg 6% •
Potassium 597mg 15%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Chicken in chicken broth cooked out as a result of the Sous-Vide process (Boneless Skinless Chicken Breast, Water, Vinegar, Yeast Extract, Sea Salt, Onion Powder, Black Pepper, Citrus Extract), Tikka Masala Sauce (Water, Coconut Milk [Coconut Cream, Water], Tomato Paste, Spices, Coconut Nectar, Dehydrated Onion, Coconut Butter [Coconut], Cilantro, Coconut Sugar, Tapioca Starch, Yeast Extract, Paprika, Sea Salt, High Oleic Sunflower Oil, Turmeric, Dehydrated Garlic, Lime Juice Concentrate, Mustard Seed, Black Pepper, Ginger, Xanthan Gum, Monk Fruit Extract.
Allergens
CoconutMacros Per Serving
6g FATS5g CARBS21g PROTEIN
2 Delicious Servings in Just 5 Minutes!
- Each Pack contains:
- - Paleo/Keto-Certified Sauce (4oz packet)
- - Fully-Cooked Chicken (12oz packet)
Frequently Asked Questions
These can be stored in the freezer (good for 365 days) or in the fridge. If you decide to freeze the entrées, we recommend allowing them to thaw in the fridge prior to cooking.
Yes! Every sauce we make is Keto-Certified by the Paleo Foundation, so our entrées are perfect for a low-carb lifestyle.
Yep! The protein in our Heat & Eat Entrée is fully cooked and perfectly tender. How do we do it? The answer is Sous-Vide!
“Sous-Vide” is a gourmet cooking technique invented by French chefs. It literally means “under vacuum”. Here’s how it works: First, the meat is vacuum-sealed in a pouch and cooked in a hot water bath set to a precise temperature. The meat cooks in its own juices to the perfect doneness for maximum tenderness. The result is fork-tender, fully-cooked protein that is ready for you to heat and serve in less than 5 minutes.
Yes, we do! Click here to view our full library of recipes.
What are customers saying?
"So good. Tasty and filling."
"The chicken is so tender. One of our favorites!"
Cooking Made Easy® Cooking Made Easy®
Simply Sauté,
sauce, and
Serve!
sauce, and
Serve!
Customer Reviews
For Chicken Tikka Masala
