Kevin's Natural Foods

Thai Coconut and Brown Rice Soup

Incredibly flavorful Thai chicken and rice soup made in one pan with plenty of veggies, protein and delicious flavors. This easy one pan chicken and rice soup is great for meal prep!

Prep Time 5 Minutes
Cook Time 5 Minutes
Serves 3 Servings
This Recipe Uses

Kevin's Thai-Style Coconut Chicken Entrée

Ingredients


  • 2 cups chicken broth

  • 1 pack Kevin’s Thai-Style Coconut Chicken

  • 8 oz pre cooked brown rice

  • 1 cup ½ inch diced vegetables (zucchini, snap peas, baby bok choy)

  • 2 tbsp avocado oil

  • 2 tbsp plain yogurt

Instructions


  • 1

    Heat brown rice as instructed on the package.

  • 2

    In a large frying pan add 2 tablespoons of avocado oil.

  • 3

    Add a well drained pack of Kevin’s sous-vide chicken chopped up in ½ inch pieces. Saute chicken with vegetables on medium high heat for 2 min.

  • 4

    Add Kevin’s Thai Coconut sauce and 2 cups chicken broth. Bring to a simmer and cook for 5 min.

  • 5

    Add brown rice to soup and garnish w/ a dollop of plain yogurt.

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