Kevin's Natural Foods

Sirloin Steak Tips with Gravy and Vegetables

Our new Sirloin Steak Tips with Gravy is made with tender grass-fed steak and paired with a savory beef gravy. Pair it with your favorite vegetables like asparagus and mushrooms. Serve it over mashed potatoes or mashed cauliflower. The perfect hearty and healthy dinner!

Prep Time 5 Minutes
Cook Time 15 Minutes
Serves 2 Servings
This Recipe Uses

Kevin's Sirloin Steak Tips with Gravy Entrée



  • 1

    Cook Kevin’s Sirloin Steak Tips with Gravy according to stove top instructions on the package. Set aside.

  • 2

    Add 1 tbsp oil to the pan on medium heat.

  • 3

    Add in your mushrooms and cook down for 5 minutes. Set aside.

  • 4

    Add in remaining oil. Add in your asparagus and cook down for 10 minutes until fork tender.

  • 5

    Serve with your choice of starch. If you are keeping it low carb, serve with mashed cauliflower. For a heartier dish, serve with mashed potatoes.

  • 6

    Plate your starch and add your Sirloin Steak Tips with Gravy on Top. Serve with your mushrooms and asparagus.

  • 7

    Serve and enjoy!

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