Kevin's Natural Foods

Chicken Chile Rojo Skewers

These Chicken Chile Rojo skewers are packed with flavor and full of color. These are fun to make and absolutely delicious. These are sure to become a family favorite.

Prep Time 5 Minutes
Cook Time 15 Minutes
Serves 4 Servings
This Recipe Uses

Kevin's Chicken Chile Rojo Entrée


Kevin’s Natural Foods Chicken Chile Rojo
3 bamboo skewers
1 large zucchini, cut into 1⁄2 inch thick coins
1 large summer squash, cut into 1⁄2 inch thick coins
8 large white mushrooms, cut in half
6 ounces cherry tomatoes


  • 1

    Cut all vegetables as directed in the ingredients. Add the zucchini and summer squash coins, the mushrooms, and cherry tomatoes to a large bowl. Add 1⁄2 of the chili rojo sauce to the vegetables. Toss until well coated. Set aside.

  • 2

    Drain and separate Kevin’s Sous-Vide chicken into large cubes. Set aside.

  • 3

    To assemble, load the vegetables and sous-vide chicken onto the skewers. Start with the mushroom, then zucchini, summer squash, cherry tomato, and chicken cube.

  • 4

    Continue to alternate the vegetables and chicken until the skewer is full.

  • 5

    Brush the remaining chili roji sauce over the skewers. Place the skewers in the air fryer basket.

  • 6

    Cook for 10 minutes at 350 degrees. After 10 minutes, flip the skewers. Cook for an additional 7-10 minutes.

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