Teriyaki Chicken Stir-Fry

(4 Servings)

Tender chicken breast strips and sous-vide vegetables paired with a soy-free teriyaki sauce made with coconut aminos, ginger, and garlic.

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Chicken Raised without Antibiotics
Paleo-Certified
Gluten-Free
Soy-Free

Clean Ingredients. Full Flavor.

Nutrition Facts

About 4.5 servings per container

Serving Size

1 Cup (195g)

Calories
per serving

120

Amount Per Serving

% Daily Value*

Total Fat 3g

Saturated Fat 0.5g

Trans Fat 0g

Cholesterol 45mg

15%

Sodium 750mg

33%

Amount Per Serving

% Daily Value*

Total Carbohydrate 11g

Dietary Fiber 2g

Total Sugars 7g

Includes 4g Added Sugars

Protein 16g

Vitamin D 0mcg 0% • Calcium 30mg 2% • Iron 1mg 6% • Potassium 851mg 20%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Stir Fry Vegetables (Cauliflower, Carrot, Broccoli, Water, Vinegar, Sea Salt, Cultured Onion Juice, Magnesium Oxide, Xanthan Gum, Black Pepper), Chicken In Chicken Broth Cooked Out As A Result Of The Sous-Vide Process (Boneless Skinless Chicken Breast, Water, Vinegar, Sea Salt, Yeast Extract, Citrus Extract, Cultured Onion Juice, Black Pepper), Teriyaki Sauce (Water, Coconut Aminos [Coconut Nectar, Water, Sea Salt], Coconut Sugar, Apple Cider Vinegar, Sesame Oil, Tapioca Starch, Yeast Extract, Sea Salt, Dehydrated Garlic, Shiitake Mushroom, Vinegar, Xanthan Gum, Dehydrated Ginger, Dehydrated Onion, Black Pepper, Spice, Paprika, Monk Fruit Extract)