- Chicken Raised without Antibiotics
- Paleo-Certified
- Gluten-Free
- Soy-Free
- Medium
Nutritionals
What's In It?
Nutrition Facts
| About 3 servings per container | |
| Serving Size | 5 oz. (140g) |
| Calories per serving |
160 |
| Amount Per Serving |
% Daily Value*
|
| Total Fat 4.5g | 6% |
| Saturated Fat 1g | 5% |
| Trans Fat 0g | |
| Cholesterol 70mg | 23% |
| Sodium 570mg | 25% |
| Amount Per Serving |
% Daily Value*
|
| Total Carbohydrate 5g | 2% |
| Dietary Fiber 0g | 0% |
| Total Sugars 1g | |
| Includes 1g Added Sugars | 2% |
| Protein 23g |
Vitamin D 0mcg 0% •
Calcium 15mg 2% •
Iron 1mg 6% •
Potassium 574mg 10%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Chicken (Boneless Skinless Chicken Breast, Water, Vinegar, Sea Salt, Yeast Extract, Citrus Extract, Lemon Juice Concentrate, Black Pepper [May Contain Up To 15% Chicken Broth from the Sous Vide Cooking Process]), Kung Pao Sauce (Water, Coconut Aminos [Coconut Nectar, Water, Sea Salt], Sesame Oil, Vinegar, Coconut Nectar, Ginger, Tapioca Starch, Coconut Sugar, Yeast Extract, Spices, Smoked Paprika, Dehydrated Roasted Garlic, Shiitake Mushrooms, Dehydrated Onion, Xanthan Gum, Sea Salt, Dehydrated Garlic).
Why are we different?
Fully-Cooked,
Ready in 5 Minutes
Why are we different?
Fully-Cooked,
Ready in 5 Minutes
- Each Pack Includes
- - Paleo/Keto-Certified Sauce (1 packet/4oz)
- - Fully-Cooked Chicken (1 packet/12oz)
We Have The Info
Frequently Asked Questions
These can be stored in the freezer (good for 365 days) or in the fridge (good for 30 days from delivery for online orders). If you decide to freeze the entrées, we recommend allowing them to thaw in the fridge prior to cooking.
Yes! Every sauce we make is Keto-Certified by the Paleo Foundation, so our entrées are perfect for a low-carb lifestyle.
Yep! The protein in our Heat & Eat Entrée is fully cooked and perfectly tender. How do we do it? The answer is Sous-Vide!
“Sous-Vide” is a gourmet cooking technique invented by French chefs. It literally means “under vacuum”. Here’s how it works: First, the meat is vacuum-sealed in a pouch and cooked in a hot water bath set to a precise temperature. The meat cooks in its own juices to the perfect doneness for maximum tenderness. The result is fork-tender, fully-cooked protein that is ready for you to heat and serve in less than 5 minutes.
Yes, we do! Click here to view our full library of recipes.
We Love Feedback
What are customers saying?
Entrées are as easy as 1–2–3!
Our entrees cook up in 5 minutes with these simple steps:
Sauté Meat
Add Sauce
Serve & Enjoy
Product Review
This makes the yummiest stir fry!
Product Review
Saw this at Whole Foods and had to try it. This Kung Pao Chicken was so good with some rice and broccoli.
Paleo & Keto Recipes
RECIPE INSPIRATION
“The flavor in each meal packs a punch.”
“No one will be able to tell they are keto- or paleo-friendly unless you tell them.”
“From tantalizing sauces and seasonings to mouthwatering heat-and-eat entrées, this Paleo-inspired line is as easy as it gets for meal prep.”
“An incredible line of simmer sauces ranging from tikka masala to teriyaki.”
“We’re all about these chicken breast strips that come in a sweet and spicy bulgogi sauce.”
“Kevin’s Natural Foods makes it easy to serve up hearty, flavorful meals— without the added carbs.”
